Potato Salad Dressing

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Servings: 1 Difficulty: Intermediate
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International-style fresh and vibrant salad that brings home-style flavor to your table
Potato Salad Dressing recipe image
Potato Salad Dressing recipe image
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Potato Salad Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 390.0

Description

This International salad features Fatfree Ranch Salad. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dressing 2 tb Reduced Fat Mayonnaise* 1 ts Superfine sugar 1 ts Celery seed 1/2 ts Mild vinegar (I use rice Vinegar) 1 ts Gourmet mustard of your Choice 2 ds Garlic powder * I use reduced fat mayonnaise instead of fatfree because I think the fatfree is totally tasteless and why bother.
  2. I make this very rarely, so I justify the use of the mayonnaise to myself.
  3. This is better if you
  4. make the potato salad ahead of time and
  5. let it sit over night in the fridge so the tastes can marry well.
  6. I hope you

Nutrition Facts

Servings 1

Amount Per Serving
Calories 390.0kcal
% Daily Value *
Total Fat 39.6g61%
Saturated Fat 6.6g33%
Cholesterol 6.0mg2%
Sodium 450.0mg19%
Total Carbohydrate 8.0g3%
Dietary Fiber 0.2g1%
Sugars 4.0g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: dressing, fatfree, international, potato, potatoes, ranch, salad, title, vegan, homemade
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