Potato Sauce
Description
This American sauce features When they are fried well, add water to make into a thin gravy. When, Heat 1 tbsp oil. When it is hot, pour it over the potatoes and, Serve with puris.. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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done, remove from heat. immediately sprinkle with chili powder and coriander leaves
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1094.0kcal
- % Daily Value *
- Total Fat 116.5g180%
- Saturated Fat 25.5g128%
- Cholesterol 52.5mg18%
- Sodium 468.8mg20%
- Total Carbohydrate 2.3g1%
- Dietary Fiber 0.0g0%
- Sugars 0.8g
- Protein 16.5g33%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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