Potravwa Zapiekana

Servings: 4 Difficulty: Intermediate
Eastern European-style sweet and satisfying dessert that brings home-style flavor to your table
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This Eastern European dessert features Potatoes; sliced, Cauliflower or mushrooms;. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Potravwa Zapiekana recipe image
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Potravwa Zapiekana

Difficulty: Intermediate
Servings: 4 Calories: 195.0

Description

This Eastern European dessert features Potatoes; sliced, Cauliflower or mushrooms;. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Combine wet and dry ingredients, mixing until just combined.
  3. Transfer mixture to prepared pan.
  4. Bake until golden brown and a toothpick inserted in center comes out clean.
  5. Allow to cool before serving.
  6. Diced cooked fish

Nutrition Facts

Servings 4


Amount Per Serving
Calories 195.0kcal
% Daily Value *
Total Fat 3.8g6%
Saturated Fat 0.9g5%
Cholesterol 45.0mg15%
Sodium 67.5mg3%
Total Carbohydrate 15.0g5%
Dietary Fiber 2.6g11%
Sugars 1.5g
Protein 23.1g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cauliflower, dessert, eastern european, fish, mushrooms, potatoes, potravwa, sliced, title, zapiekana
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