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This International dessert features Lt brown sugar, White Karo, Butter, Vanilla, Heavy cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Praline Sauce For Ice Cream
Description
This International dessert features Lt brown sugar, White Karo, Butter, Vanilla, Heavy cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Praline Sauce for Ice Cream Pecans Melt sugar, Karo, and butter on low fire until smooth. Cool. Add vanilla and heavy cream. Stir in really well. Serve over ice cream with pecans on top of sauce
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 4068.8kcal
- % Daily Value *
- Total Fat 185.2g285%
- Saturated Fat 114.5g573%
- Cholesterol 522.0mg174%
- Sodium 1098.8mg46%
- Total Carbohydrate 594.9g199%
- Dietary Fiber 6.9g28%
- Sugars 452.8g
- Protein 20.9g42%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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