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This German bread features Crushed pretzels (not fine, Melted butter, Sugar, Cream cheese, Pkgs. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pretzel Jello Salad
Description
This German bread features Crushed pretzels (not fine, Melted butter, Sugar, Cream cheese, Pkgs. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix crushed pretzels, melted butter, and sugar.
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Put in 9x13 pan and bake 8 minutes at 400 degrees.
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Let cool.
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Mix cream cheese, 1 c sugar and cool whip.
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Spread over cooled pretzel mixture.
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Add 2 c of boiling water to 2 small strawberry jello.
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Add 2 10-oz pkgs frozen strawberries to jello and let set for 10 minutes.
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Pour over cheese mixture & refrigerate until jello sets.
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Cut into squares and serve
Nutrition Facts
Servings 20
- Amount Per Serving
- Calories 2519.9kcal
- % Daily Value *
- Total Fat 189.2g292%
- Saturated Fat 115.1g576%
- Cholesterol 518.2mg173%
- Sodium 2392.8mg100%
- Total Carbohydrate 181.9g61%
- Dietary Fiber 4.0g16%
- Sugars 87.2g
- Protein 30.5g61%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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