Prune Whip
Description
This Latin-American dessert features Prune juice Prunes or baby-food prunes, Sugar 2 tablespoon Fresh lemon juice *, Envelope) unflavored 1/4 teaspoon Salt *. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Gelatin 2 Egg whites, stiffly beaten 1 c Prune pulp (Made from stewed
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 116.1kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.3mg1%
- Total Carbohydrate 30.0g10%
- Dietary Fiber 0.0g0%
- Sugars 30.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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