Puff Pastry – Master Chefs

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Puff Pastry - Master Chefs recipe image
Puff Pastry - Master Chefs recipe image
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Puff Pastry – Master Chefs

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 873.6

Description

This International dessert features Flour, all purpose 1 lb Butter, unsalted, chilled, . It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Flour and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 873.6kcal
% Daily Value *
Total Fat 2.4g4%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 7317.3mg305%
Total Carbohydrate 182.4g61%
Dietary Fiber 6.5g26%
Sugars 0.7g
Protein 24.0g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chefs, chilled, cold, cut, dessert, flour, international, master, pastry, pieces, puff, purpose, salt, title, unsalted, vegetarian, water
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