Puffed Rice Crisps

Servings: 2 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
Puffed Rice Crisps recipe image

This International dessert features White sugar, Water, Vinegar, Puffed rice, Roger’s Golden syrup. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Puffed Rice Crisps

Difficulty: Beginner
Servings: 2 Calories: 424.3

Description

This International dessert features White sugar, Water, Vinegar, Puffed rice, Roger's Golden syrup. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Boil all ingredients except puffed rice to 240 degrees or until a little will be brittle when dropped into cold water.
  2. Mix with puffed rice and pour into greased pans to cool.
  3. Cut into squares before quite cold

Nutrition Facts

Servings 2


Amount Per Serving
Calories 424.3kcal
% Daily Value *
Total Fat 1.2g2%
Saturated Fat 0.7g4%
Cholesterol 2.7mg1%
Sodium 2449.2mg103%
Total Carbohydrate 102.9g35%
Dietary Fiber 0.3g2%
Sugars 69.6g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, crisps, dessert, golden, international, puffed, rice, rogers, salt, sugar, syrup, title, vegetarian, vinegar, water, white
Recipe Card powered by WP Delicious