Pumkin-Lemon Creme Pie

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Pumkin-Lemon Creme Pie recipe image
Pumkin-Lemon Creme Pie recipe image
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Pumkin-Lemon Creme Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 277.9

Description

This International dessert features Eggs, slightly beaten, Pumkin (16 oz, Sugar, Cinnamon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Eggs and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 277.9kcal
% Daily Value *
Total Fat 14.4g23%
Saturated Fat 8.8g45%
Cholesterol 37.6mg13%
Sodium 2454.8mg103%
Total Carbohydrate 43.3g15%
Dietary Fiber 0.7g3%
Sugars 42.3g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, blending, cinnamon, creme, dessert, eggs,slightly, ginger, half, halfand, inch, international, lemon, pie, pieshell, pumkin, pumkinlemon, salt, sugar, title
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