Pumpernickel Bread

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Servings: 4 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Pumpernickel Bread recipe image
Pumpernickel Bread recipe image
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Pumpernickel Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 1762.7

Description

This International bread features Compressed yeast; -=OR=-, Envelope Dry Yeast, Water, Bread crumbs, Wheat germ. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -=OR=- Bitter chocolate -=OR=- cocoa mixed w/ water 1/2 pt Rye starter

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1762.7kcal
% Daily Value *
Total Fat 7.3g12%
Saturated Fat 1.5g8%
Cholesterol 1.5mg1%
Sodium 49106.8mg2047%
Total Carbohydrate 370.4g124%
Dietary Fiber 18.0g72%
Sugars 20.2g
Protein 52.8g106%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, caramel, compressed, crumbs, dry, envelope, flour, germ, international, pumpernickel, salt, title, vegan, water, wheat, whole, yeast
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