Pumpkin Cake
Description
This International dessert features Brown sugar, Shortening, Pumpkin, Mapleine flavoring, Baking powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Nuts Cream sugar and shortening. Add other ingredients in order given. Bake 1/2 hour at 350 in pan 6 1/2" x 11". Good without frosting served warm, with apple cider
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 1257.4kcal
- % Daily Value *
- Total Fat 34.7g54%
- Saturated Fat 11.6g58%
- Cholesterol 93.8mg32%
- Sodium 3224.1mg135%
- Total Carbohydrate 216.5g73%
- Dietary Fiber 4.5g18%
- Sugars 92.3g
- Protein 20.7g42%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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