Puttanesca

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Servings: 1 Difficulty: Intermediate
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A bold, briny Italian tomato sauce packed with olives, capers, and garlic.
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Puttanesca

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 35.6

Description

This classic Puttanesca sauce is a punchy, savory masterpiece that brings the vibrant flavors of Southern Italy to your dinner table. Rich with the deep umami of anchovies, the bright acidity of plum tomatoes, and the briny kick of black olives and capers, it offers a complex flavor profile in every bite. The texture is smooth yet substantial, clinging perfectly to pasta. It is an ideal weeknight meal when you want something restaurant-quality but quick to prepare. The heat from dried red pepper flakes adds a gentle warmth that balances the saltiness beautifully. Serve it over spaghetti or linguine for a satisfying, aromatic dish that feels indulgent yet relies on simple pantry staples. It is a recipe that promises big results with minimal fuss, perfect for busy evenings or casual gatherings.

Ingredients

Directions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add minced garlic, celery, and sweet red pepper; sauté until softened and fragrant, about 3-4 minutes.
  3. Add chopped anchovies to the skillet and cook until they dissolve into the oil.
  4. Stir in the plum tomatoes and simmer uncovered for 10 minutes to allow flavors to meld.
  5. Add sliced green and black olives, capers, fresh basil, and dried red pepper flakes.
  6. Continue simmering uncovered for another 20 minutes, stirring occasionally, until the sauce thickens.
  7. Taste and adjust seasoning with salt if needed.
  8. Serve warm over cooked pasta tossed with a little butter or olive oil.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 35.6kcal
% Daily Value *
Total Fat 2.6g4%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 10.3mg1%
Total Carbohydrate 3.0g1%
Dietary Fiber 1.1g5%
Sugars 1.4g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: puttanesca, italian sauce, tomato sauce, pasta sauce, anchovies, olives, capers, garlic, red pepper flakes, briny, savory, weeknight dinner, vegetarian, mediterranean, spicy, spaghetti, linguine, quick meal
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