Quick & Easy Microwave White Clam Sauce
Description
This Italian main features Cream cheese, Can chopped or minced clams, . It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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With liquid 1 ts Lemon pepper 2 ts Garlic powder or grains 1 tb Dried parsley 1/4 c Grated parmesan cheese In 1 quart casserole dish, microwave
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cream cheese for 1 minute on high to
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melt .
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Add the whole can of clams and liquid, and mix together.
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Add the lemon pepper, garlic, parsley, and parmesan, and mix together.
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Return to the microwave and microwave 2-3 minutes, to heat through.
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You can adjust the seasonings to taste, and add other herbs if desired.
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Serve over cooked pasta
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 804.2kcal
- % Daily Value *
- Total Fat 70.4g109%
- Saturated Fat 42.5g213%
- Cholesterol 216.2mg73%
- Sodium 1857.5mg78%
- Total Carbohydrate 10.4g4%
- Dietary Fiber 0.0g0%
- Sugars 4.4g
- Protein 31.3g63%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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