Quick Shrimp Etouffee

Servings: 2 Difficulty: Intermediate
Cajun-style savory and satisfying main that brings home-style flavor to your table
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This Cajun main features Shrimp, cleaned-deveined, Can tomatoes, Garlic, minced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Quick Shrimp Etouffee recipe image
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Quick Shrimp Etouffee

Difficulty: Intermediate
Servings: 2 Calories: 334.2

Description

This Cajun main features Shrimp, cleaned-deveined, Can tomatoes, Garlic, minced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & pepper to taste Blend tomatoes including liquid until fine.
  2. In skillet, make roux of flour and butter.
  3. Add garlic and continue browning until tender.
  4. Add tomatoes, shrimp, salt and pepper.
  5. Simmer for 15 to 20 min.
  6. Add chopped parsley before removing from heat.
  7. Serve over hot fluffy rice

Nutrition Facts

Servings 2


Amount Per Serving
Calories 334.2kcal
% Daily Value *
Total Fat 25.2g39%
Saturated Fat 15.4g77%
Cholesterol 237.0mg79%
Sodium 550.0mg23%
Total Carbohydrate 5.1g2%
Dietary Fiber 0.5g2%
Sugars 0.9g
Protein 23.8g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, blending, butter, cajun, chopped, cleaneddeveined, etouffee, finely, fish, flour, garlic, main, minced, oleo, parsley, quick, shrimp, simmering, title, tomatoes
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