Raised Pork Pie

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Raised Pork Pie recipe image
Raised Pork Pie recipe image
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Raised Pork Pie

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 274.7

Description

This International dessert features Pork (lean and fat mixed. It delivers hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper 1 ts Mixed dried herbs 1/4 pt Jellied stock (made from -pork bones)

Nutrition Facts

Servings 1

Amount Per Serving
Calories 274.7kcal
% Daily Value *
Total Fat 15.9g25%
Saturated Fat 5.7g29%
Cholesterol 90.8mg31%
Sodium 70.4mg3%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 30.6g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: dessert, fat, international, lean, mixed, pie, pork, raised, title, homemade
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