Raspberry Muffins – Diet

chefs-mate chefs-mate 0 Comments
Servings: 18 Difficulty: Intermediate
Jump To Recipe Print Recipe
0 Add to Favorites
International-style hearty and homemade bread that brings home-style flavor to your table
Raspberry Muffins - Diet recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International bread features All-purpose flour 3/4 c Skim milk, Baking powder 1 c Nonfat plain yogurt, Baking soda 2 teaspoon Raspberry flavoring, Sugar Twin sugar substitute. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Raspberry Muffins - Diet recipe image
Print Recipe
0 Add to Favorites

Raspberry Muffins – Diet

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 18 Calories: 1041.4

Description

This International bread features All-purpose flour 3/4 c Skim milk, Baking powder 1 c Nonfat plain yogurt, Baking soda 2 teaspoon Raspberry flavoring, Sugar Twin sugar substitute. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. Add All-purpose flour 3/4 c Skim milk, Sugar Twin sugar substitute and mix until a dough forms.
  3. Turn dough onto floured surface and knead until smooth and elastic.
  4. Place in greased bowl, cover, and let rise until doubled in size.
  5. Punch down dough and shape as desired.
  6. Cover and let rise again until nearly doubled.
  7. Preheat oven to 375F (190C).
  8. Bake until golden brown and bread sounds hollow when tapped.
  9. Cool on wire rack before slicing.

Nutrition Facts

Servings 18

Amount Per Serving
Calories 1041.4kcal
% Daily Value *
Total Fat 1.5g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 529.3mg23%
Total Carbohydrate 242.5g81%
Dietary Fiber 4.1g17%
Sugars 127.9g
Protein 15.0g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, berries, blending, bread, diabetic, diet, flavoring, flour, international, milk, muffins, nonfat, plain, powder, raspberry, skim, soda, substitute, sugar
Recipe Card powered by WP Delicious

Leave a Comment