Red Lobster Cheese Biscuits – Gloria Pitzer

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Servings: 10 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Red Lobster Cheese Biscuits - Gloria Pitzer recipe image
Red Lobster Cheese Biscuits - Gloria Pitzer recipe image
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Red Lobster Cheese Biscuits – Gloria Pitzer

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 667.3

Description

This American main features Milk, Mayo, Sugar; or, Sweet & low, Self-rising flour. It delivers rich, cheesy flavor, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. grate Liquid margarine Garlic powder Kraft american cheese food
  2. Combine milk, mayo, sugar and flour.
  3. Beat with mixer at high speed, not quite 1 minute until smooth and completely combined.
  4. Remove beaters.
  5. Use rubber spatula to streak the dough with 1/4c cheese food.
  6. Drop batter equally between 10 paper-lined muffin wells.
  7. Drizzle top of each with ts liquid margarine and dust each with a little garlic powder plus 1 scant ts additional cheese food.
  8. Bake 350~ 25 to 30 minutes or until golden brown and tripled in size.
  9. Cool in pan on racks for 30 minutes.
  10. Add only enough flour so batter drops from spoon

Nutrition Facts

Servings 10

Amount Per Serving
Calories 667.3kcal
% Daily Value *
Total Fat 16.9g26%
Saturated Fat 2.9g15%
Cholesterol 4.0mg2%
Sodium 132.6mg6%
Total Carbohydrate 110.8g37%
Dietary Fiber 5.2g21%
Sugars 9.8g
Protein 15.3g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, biscuits, cheese, copycat, flour, gloria, krafts, lobster, low, main, mayo, milk, pitzer, red, selfrising, sugar, sweet, title, vegetarian
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