Red Onion Salad With Avocado Dressing

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Servings: 4 Difficulty: Beginner
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Mediterranean-style fresh and vibrant salad that brings home-style flavor to your table
Red Onion Salad With Avocado Dressing recipe image
Red Onion Salad With Avocado Dressing recipe image
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Red Onion Salad With Avocado Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 326.4

Description

This Mediterranean salad features Onions: sliced, Celery: sliced, Cherry tomatoes: halved, Snow pea pods, Avocado: peeled & chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut onions into thin slices. Slice celery and halve tomatoes. Arrange onions, celery and tomatoes in serving bowl with pea pods. Combine remaining ingredients in food processor or blender and puree. Pour over salad. From the Daytona News-Journal, 7/1/93
  2. +0100

Nutrition Facts

Servings 4

Amount Per Serving
Calories 326.4kcal
% Daily Value *
Total Fat 29.4g46%
Saturated Fat 4.9g25%
Cholesterol 0.0mg0%
Sodium 130.1mg6%
Total Carbohydrate 11.7g4%
Dietary Fiber 3.3g14%
Sugars 5.4g
Protein 8.0g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: avocado, blending, celery, cherry, chopped, dressing, green, halved, juice, lemon, mediterranean, oil, olive, onion, onions, pea, peeled, peppercorns, pods, red
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