Rhubarb Something Dessert

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Rhubarb Something Dessert

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 7.0

Description

This International dessert features Rhubarb, Strawberry Jello. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Small size 1 c Sugar 1 Stick of butter 1 1/2 c Water 1 White cake
  2. mix Put rhubarb in greased 13x9x2 inch pan.
  3. Mix sugar and Jello; sprinkle over rhubarb.
  4. Sprinkle cake mix over that and sprinkle water over all.
  5. Slice butter on top of cake mix.
  6. Bake at 350 degrees for 45 minutes.
  7. Serve with warm vanilla ice cream or whipped cream.
  8. Serve cold if you're lucky enough to have any left

Nutrition Facts

Servings 1

Amount Per Serving
Calories 7.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.2mg1%
Total Carbohydrate 1.7g1%
Dietary Fiber 0.4g2%
Sugars 1.1g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, dessert, international, jello, rhubarb, something, strawberry, title, vegan, homemade
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