Rice Casserole

Servings: 5 Difficulty: Intermediate
International-style savory and satisfying main that brings home-style flavor to your table
Rice Casserole recipe image

Rice Casserole

Difficulty: Intermediate
Servings: 5 Calories: 283.8

Description

This International main features GROUND BEEF 1 1/2 c MINUTE RICE OR 3/4 C REGULAR, WATER 1/2 c SEASONING MIX + 1 TBSP. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Brown GROUNDground BEEFbeef INin Aa SKILLETskillet WITHwith Aa LIDlid.
  2. DRAINdrain GREASEgrease ANDand ADDadd WATERwater, RICErice, ANDand SEASONINGseasoning MIXmix.
  3. BRINGbring TOto Aa BOILboil.
  4. STIRstir, COVERcover, ANDand SIMMERsimmer FORfor ABOUTabout 20 MINUTESminutes, STIRRINGstirring OCASSIONALLYocassionally.
  5. IFif RICErice STICKSsticks, ADDadd MOREmore WATERwater, ANDand SIMMERsimmer, UNCOVEREDuncovered, UNTILuntil WATERwater EVAPORATESevaporates.
  6. NOTEnote:: SEASONINGseasoning MIXmix RECIPErecipe CANcan BEbe FOUNDfound ELSEWHEREelsewhere INin THISthis DATABASEdatabase UNDERunder "CASSEROLcasseroleE SEASONINGseasoning MIXmix"

Nutrition Facts

Servings 5


Amount Per Serving
Calories 283.8kcal
% Daily Value *
Total Fat 17.0g27%
Saturated Fat 6.8g34%
Cholesterol 88.5mg30%
Sodium 81.7mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 29.5g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, boiling, casserole, ground, international, main, minute, regular, rice, seasoning, simmering, tbsp, title, water
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