This Italian main features Cooked brown rice, Onions, chopped, Low-fat cottage cheese, Dill weed. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Rice & Cheese Casserole
Description
This Italian main features Cooked brown rice, Onions, chopped, Low-fat cottage cheese, Dill weed. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 322.0kcal
- % Daily Value *
- Total Fat 8.4g13%
- Saturated Fat 4.4g23%
- Cholesterol 21.6mg8%
- Sodium 468.7mg20%
- Total Carbohydrate 44.2g15%
- Dietary Fiber 4.0g16%
- Sugars 5.5g
- Protein 16.6g34%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.