Rice With Garlic & Herbs

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style light and flavorful appetizer that brings home-style flavor to your table
Rice With Garlic & Herbs recipe image

This International appetizer features Long-Grain Rice — (3 dl., Water, Thyme, Oregano, Salt. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Rice With Garlic & Herbs recipe image
Print Recipe

Rice With Garlic & Herbs

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 89.2

Description

This International appetizer features Long-Grain Rice -- (3 dl., Water, Thyme, Oregano, Salt. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chopped 2 Cloves Garlic -- crushed or Minced Rinse rice and discard water.
  2. Bring rice, water, thyme, oregano and salt to a boil.
  3. Let boil covered for 40-25 minutes at low heat.
  4. Add chives and garlic before serving

Nutrition Facts

Servings 4

Amount Per Serving
Calories 89.2kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1220.8mg51%
Total Carbohydrate 19.7g7%
Dietary Fiber 2.0g8%
Sugars 0.0g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, appetizer, boiling, chives, finely, fresh, garlic, herbs, international, longgrain, oregano, rice, salt, thyme, title, vegan, water, with
Recipe Card powered by WP Delicious