Roasted Beef Sauce

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Roasted Beef Sauce recipe image
Roasted Beef Sauce recipe image
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Roasted Beef Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 498.5

Description

This International sauce features , Cooked turkey; sliced paper thin (turkey thighs are breasts are best, C Soy sauce, Mesquite smoke (hickory works well also, C Water. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Add c Water.
  3. Add c Cayenne pepper.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 498.5kcal
% Daily Value *
Total Fat 4.5g7%
Saturated Fat 1.3g7%
Cholesterol 156.6mg53%
Sodium 3516.9mg147%
Total Carbohydrate 12.5g5%
Dietary Fiber 4.2g17%
Sugars 0.9g
Protein 72.8g146%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 152003, also, are, beef, best, breasts, cayenne, cooked, hickory, international, lbs, mesquite, paper, pepper, roasted, roasting, sauce, sliced, smoke, smoking
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