This American salad features Lb. watermelon, cold (reserve seeds for roasting, 226;ÂÂ2-1 c. watermelon seeds, âÂÂ2 teaspoon. olive oil (optional, âÂÂ8 teaspoon. sea salt. It delivers rich, cheesy flavor, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Roasted Salad
Description
This American salad features Lb. watermelon, cold (reserve seeds for roasting, &# 226;ÂÂ2-1 c. watermelon seeds, âÂÂ2 teaspoon. olive oil (optional, âÂÂ8 teaspoon. sea salt. It delivers rich, cheesy flavor, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Watermelon and Hidden Springs Feta Salad with Watermelon and Lemon Basil Vinaigrette IT WOULDNâÂÂT BE SUMMER without trying this refreshingly delightful salad!
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Because there are numerous varieties of watermelon grown in the United States,
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make sure you purchase one with seeds for this recipe so you donâÂÂt miss out on the crunchy goodness of the roasted watermelon seeds.
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crumbled (If Hidden Springs is not available, consult your cheesemonger for a local feta
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 296.5kcal
- % Daily Value *
- Total Fat 6.9g11%
- Saturated Fat 3.5g18%
- Cholesterol 15.8mg6%
- Sodium 325.8mg14%
- Total Carbohydrate 61.5g21%
- Dietary Fiber 4.6g19%
- Sugars 45.6g
- Protein 9.4g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.