Roasted Spareribs W/ Grn.Onion

Servings: 6 Difficulty: Beginner
International-style light and flavorful appetizer that brings home-style flavor to your table
Roasted Spareribs W/ GRN.ONION recipe image

Roasted Spareribs W/ Grn.Onion

Difficulty: Beginner
Servings: 6 Calories: 110.8

Description

This International appetizer features BABYBACK RIBS, INCH PCS. GREEN ONION, SOY, RICE WINE, SALT. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. wash and pat dry the ribs.palce in a large bowl and marinate w/ ALL but the green onions(garnish), marinate for 1 hour.bake for 1 hour at 200. cut into indv.ribs and garnish w/ the grn.onion

Nutrition Facts

Servings 6


Amount Per Serving
Calories 110.8kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 5182.6mg216%
Total Carbohydrate 25.5g9%
Dietary Fiber 3.5g15%
Sugars 12.9g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, babyback, baking, garlic, green, grnonion, hoisin, inch, international, mashed, onion, pcs, pork, ribs, rice, roasted, salt, sauce, soy, spareribs
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