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This American appetizer features Olive oil, Chili powder, Cumin; ground, Paprika, Salt. It delivers a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Roasted Spicy Potato Wedges
Description
This American appetizer features Olive oil, Chili powder, Cumin; ground, Paprika, Salt. It delivers a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Chili powder, Salt.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 160.3kcal
- % Daily Value *
- Total Fat 16.4g26%
- Saturated Fat 2.3g12%
- Cholesterol 0.0mg0%
- Sodium 4992.3mg209%
- Total Carbohydrate 4.5g2%
- Dietary Fiber 2.9g12%
- Sugars 0.7g
- Protein 1.3g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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