Robb’S Mincemeat Bars
Description
This International dessert features Water, Oz package condensed mincemeat, Shortening, Granulated sugar, Molasses. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Powder sugar (optional) For filling, in a saucepan bring water to boiling.
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Add mincemeat; reduce heat.
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Cover and simmer for 3 minutes, stirring often.
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Cool.
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In a large bowl beat shortening with an electric mixer on medium speed for 30 seconds.
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Gradually add granulated sugar, beating till fluffy.
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Beat in molasses.
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Add flour; beat till combined.
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Use a wooden spoon to stir in oats.
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Press one/half of the oatmeal mixture onto the bottom of a greased 9x9x2-inch baking pan.
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Spread mincemeat filling onto oatmeal mixture.
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Drop remaining mixture by teaspoonsfuls onto filling.
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Bake in a 350 degree oven for 35 minutes or till light brown.
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Cool in the pan on a wire rack.
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If desired, sprinkle with powdered sugar.
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Cut into diamonds or bars
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 137.4kcal
- % Daily Value *
- Total Fat 8.2g13%
- Saturated Fat 2.8g14%
- Cholesterol 1.0mg1%
- Sodium 6.2mg1%
- Total Carbohydrate 15.5g6%
- Dietary Fiber 0.6g3%
- Sugars 10.2g
- Protein 1.4g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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