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This International breakfast features Sifted all-purpose flour, Double-acting baking powder, Baking soda, Salt, Buttermilk. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Robb’S Special Day Waffles
Description
This International breakfast features Sifted all-purpose flour, Double-acting baking powder, Baking soda, Salt, Buttermilk. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Sift flour, baking powder, soda, salt.
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Combine buttermilk, eggs; add to flour mixture.
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With hand beater, or mixer at high speed, beat until smooth; whisk in butter.
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When waffle iron is ready to use,
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pour batter into center of lower half until it spreads about 1" from edges.
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Bring cover down gently.
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Cook until no steam escapes.
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Do not raise cover during baking.
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When waffle is done, lift cover; loosen waffle with fork; serve at once.
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Reheat iron before pouring in next waffle
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 859.4kcal
- % Daily Value *
- Total Fat 43.7g68%
- Saturated Fat 14.2g71%
- Cholesterol 2.4mg1%
- Sodium 6089.4mg254%
- Total Carbohydrate 100.6g34%
- Dietary Fiber 3.2g13%
- Sugars 8.2g
- Protein 16.6g34%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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