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This International beverage features Red cabbage roses, Sugar, Water, Lemon. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Rose Petal Jam
Description
This International beverage features Red cabbage roses, Sugar, Water, Lemon. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Take the roses and cut off the white ends.
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Make a syrup with the sugar and water.
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Then add the juice of the half a lemon and the rose petals.
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Boil until the roses crystallize, stirring frequently with a wooden spoon.
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Turkish cooks keep this for years
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1507.3kcal
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 138.6mg6%
- Total Carbohydrate 384.7g129%
- Dietary Fiber 19.0g76%
- Sugars 364.7g
- Protein 9.8g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beverage, boiling, cabbage, international, jam, lemon, petal, red, rose, roses, sugar, title, vegan, water
