Salad
Description
This Indian salad features Thread paneer, mushrooms and capsicum, To make chickpea salad, combine, Recipes+ JUNE 2016. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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onto 8 soaked bamboo skewers. Brush with combined curry paste and oil. Cook and turn skewers for 8 minutes or until vegetables are tender. chickpeas cucumber, onion and mint leaves in a bowl. Add juice; toss to combine. Serve skewers with salad, naan, yoghurt, lemon wedges and extra mint. Create the ultimate comfort food for all to
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Heat a char-grill pan over moderate heat.
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 293.0kcal
- % Daily Value *
- Total Fat 3.2g5%
- Saturated Fat 0.5g3%
- Cholesterol 0.0mg0%
- Sodium 8.2mg1%
- Total Carbohydrate 56.2g19%
- Dietary Fiber 10.7g43%
- Sugars 3.8g
- Protein 13.2g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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