Salsa De Jitomate

chefs-mate chefs-mate 0 Comments
Servings: 12 Difficulty: Beginner
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Mediterranean-style classic dip that brings home-style flavor to your table
Salsa De Jitomate recipe image
Salsa De Jitomate recipe image
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Salsa De Jitomate

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 286.0

Description

This Mediterranean dip features Olive oil, Medium onion, finely chopped, Cloves garlic, chopped. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Fry the onions and garlic until limp. Add remaining ingredients except cilantro and cook gently, 15 minutes. Add cilantro and cook 1-2 minutes more. Serve hot or cold

Nutrition Facts

Servings 12

Amount Per Serving
Calories 286.0kcal
% Daily Value *
Total Fat 8.6g14%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 9778.0mg408%
Total Carbohydrate 49.5g17%
Dietary Fiber 6.6g27%
Sugars 8.5g
Protein 9.4g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, chiles, chopped, cilantro, cloves, dip, finely, freshly, garlic, ground, jitomate, mediterranean, medium, oil, olive, onion, peeled, pepper, salsa, salt
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