Sand Springs Chili – Southern Style

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Servings: 4 Difficulty: Advanced
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Southern-style savory and satisfying main that brings home-style flavor to your table
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This Southern main features Coarsely ground beef, Flank steak 1/4″ cubs, Reg. ground beef, Tomato sauce, Beer. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Sand Springs Chili – Southern Style

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 1702.8

Description

This Southern main features Coarsely ground beef, Flank steak 1/4" cubs, Reg. ground beef, Tomato sauce, Beer. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large saucepan, heat oil until hot.
  2. Add beef cubes; brown on all sides, remove and set aside.
  3. Add ground beef, both grinds, brown , stirring to crumble.
  4. Add tomato sauce, tomato paste, one cup of water, vinegar and all the other dry ingredients listed.
  5. (Mix the cornmeal, onions, all the spices in a bowl then add them after the meat has been cooked).
  6. add the browned beef cubes,
  7. stir well, then
  8. add the beer and
  9. stir some more until all the ingredients are mixed well.
  10. Simmer, covered, strring occasionally, for at least 2 hours.
  11. This can be prepared early in the day and kept on low heat to let spices blend togather.
  12. Add more water if needed.
  13. Remove cinnamon stick before serving

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1702.8kcal
% Daily Value *
Total Fat 70.1g108%
Saturated Fat 23.8g119%
Cholesterol 268.5mg90%
Sodium 11695.6mg488%
Total Carbohydrate 156.1g53%
Dietary Fiber 52.1g209%
Sugars 46.0g
Protein 118.9g238%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, beef, beer, blending, caramon, caraway, chili, coarsely, coriander, cornmeal, crushed, cubs, cumin, curry, dill, flank, garlic, ginger, ground, instant
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