Sauce
Description
This vibrant International-style sauce combines the rich umami of tomato with the sharp brightness of fresh lemon juice. It is a quick, no-cook condiment that adds a burst of flavor to simple dishes. The combination creates a tangy, refreshing profile that cuts through richness, making it an excellent pairing for grilled vegetables, plain pasta, or as a dipping sauce for bread. With only a few pantry staples, this recipe delivers home-style flavor without the fuss. It is versatile enough to be used as a marinade base or a finishing drizzle. The simplicity allows the quality of the ingredients to shine, offering a clean, zesty taste that complements a wide variety of cuisines. Perfect for weeknight dinners when you need a quick flavor boost.Ingredients
Directions
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Add the tomato sauce to a small mixing bowl.
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Stir in the lemon juice until fully combined and smooth.
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Taste and adjust seasoning if desired, then serve immediately.
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 3.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 35.9mg2%
- Total Carbohydrate 0.7g1%
- Dietary Fiber 0.1g1%
- Sugars 0.3g
- Protein 0.1g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Store any leftover sauce in an airtight container in the refrigerator for up to 3 days.
For a richer texture, you can blend the sauce in a blender or food processor.
If you prefer a spicier kick, add a pinch of red pepper flakes or a dash of hot sauce.
sauce, tomato, lemon, zesty, vegan, quick, easy, pasta, condiment, international, simple, no-cook
