This International dessert features Sugar Peeled, Shortening 1/4 c Walnuts — chopped, Egg — lightly beaten VANlLLA SAUCE:, All-purpose flour 1 c Sugar, Baking soda 2 tablespoon Cornstarch. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Saucy Apple Cake
Description
This International dessert features Sugar Peeled, Shortening 1/4 c Walnuts -- chopped, Egg -- lightly beaten VANlLLA SAUCE:, All-purpose flour 1 c Sugar, Baking soda 2 tablespoon Cornstarch. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
In a mixing bowl, cream sugar and shortening.
-
Add egg and mix well.
-
Add the dry ingredients; mix well.
-
Fold in the apples and walnuts.
-
Spread in a greased 8-in.
-
square baking pan.
-
Bake at 350 deg.
-
for 35-40 minutes or until cake tests done.
-
For sauce, combine sugar, cornstarch and cream in a saucepan.
-
Bring to a boil over medium heat; boil for 2 minutes.
-
Remove from the heat.
-
Add butter and vanilla; stir until butter is melted.
-
Serve warm over warm cake
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 685.9kcal
- % Daily Value *
- Total Fat 18.6g29%
- Saturated Fat 6.0g30%
- Cholesterol 93.2mg32%
- Sodium 1252.8mg53%
- Total Carbohydrate 123.2g42%
- Dietary Fiber 4.8g20%
- Sugars 72.5g
- Protein 9.6g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.