This American main features Potatoes, cut in 1/2″. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Sausage Skillet
Description
This American main features Potatoes, cut in 1/2". The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cubes 4 Italian-style sausages,
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cut Into 1/4" cubes 1 Onion, diced 1 Bell pepper, into strips 1 Red pepper, into lengths In sauce pan,
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cover potatoes and sausage with water;
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simmer , covered, until sausage is fully cooked, about 20 minutes.
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Drain off water; add vegetables to potatoes and sausage in fry pan.
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Simmer 10 minutes, stirring occasionally.
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Serve immediately
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 77.0kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 6.0mg1%
- Total Carbohydrate 17.0g6%
- Dietary Fiber 2.2g9%
- Sugars 0.8g
- Protein 2.0g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, cut, frying, main, potatoes, sausage, simmering, skillet, title, vegan
