Sauteed Beef Sauce

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Servings: 4 servings Difficulty: Intermediate
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Southern-style classic sauce that brings home-style flavor to your table
Sauteed Beef Sauce recipe image
Sauteed Beef Sauce recipe image
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Sauteed Beef Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 1353.4

Description

This Southern sauce features Beef round roast, Cans beef gravy (or pkgs of instant, Clove of Garlic, Teaspoon oregano, Medium onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut beef into 1 inch cubes.
  2. Sprinkle with tenderizer.
  3. Saut&# 195;© garlic and onions in butter slowly until onions are clear or slightly browned.
  4. Remove onions and brown meat slowly in the drippings.
  5. Add beef gravy, salt, pepper and onions to pan.
  6. Simmer 15 min.
  7. Serve over rice

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1353.4kcal
% Daily Value *
Total Fat 87.7g135%
Saturated Fat 40.5g203%
Cholesterol 397.1mg133%
Sodium 423.3mg18%
Total Carbohydrate 12.4g5%
Dietary Fiber 1.7g7%
Sugars 6.7g
Protein 113.7g228%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, burgundy, butter, cans, clove, cream, garlic, gravy, instant, medium, onions, oregano, pkgs, roast, round, sauce, sauteed, simmering, sliced, sour
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