Sauteed Beef Sauce

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Intermediate
Jump To Recipe Print Recipe
American-style classic sauce that brings home-style flavor to your table
Sauteed Beef Sauce recipe image
Sauteed Beef Sauce recipe image
Print Recipe

Sauteed Beef Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 684.8

Description

This American sauce features Sm can green chiles, Cloves garlic, chopped, Teaspoon EA: cardamon, turmeric. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Puree chiles with garlic, spices and wine.
  2. Brown beef in hot oil.
  3. Remove from pan.
  4. Saut&# 195;© onion in a little oil, then add peppers, and sauté few minutes.
  5. Add chili puree and bring to boil.
  6. Return meat to pan and mix with sauce.
  7. Reduce heat, cover pan, and simmer 1 1/2 hours.
  8. Check frequently, and add water as needed

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 684.8kcal
% Daily Value *
Total Fat 34.3g53%
Saturated Fat 13.6g68%
Cholesterol 177.1mg60%
Sodium 173.0mg8%
Total Carbohydrate 12.4g5%
Dietary Fiber 2.6g11%
Sugars 4.9g
Protein 60.6g122%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bay, beef, boiling, cardamon, chiles, chopped, chuck, cinnamon, cloves, cut, etc, garlic, green, onion, pepper, red, sauce, sauteed, simmering
Recipe Card powered by WP Delicious