Sauteed Garlic Potatoes

chefs-mate chefs-mate 0 Comments
Servings: 2 Difficulty: Beginner
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Mediterranean-style classic side-dish that brings home-style flavor to your table
Sauteed Garlic Potatoes recipe image
Sauteed Garlic Potatoes recipe image
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Sauteed Garlic Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 232.3

Description

This Mediterranean side-dish features Red potatoes;, Olive oil;, Garlic cloves;. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Add Red potatoes; and cook until tender.
  4. Season with Garlic cloves;.
  5. Serve hot or at room temperature.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 232.3kcal
% Daily Value *
Total Fat 4.2g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 19.6mg1%
Total Carbohydrate 44.0g15%
Dietary Fiber 4.1g17%
Sugars 1.7g
Protein 7.1g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cloves, diabetic, garlic, mediterranean, oil, olive, potatoes, red, sauteed, sautéing, side-dish, title, vegan, vegetables
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