Sauteed Pasta
Description
This Italian main features Minced garlic, Olive oil, To 6 Roma tomatoes, chopped, &# 226;ÂÂounce. can plum tomatoes. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Angel Hair With Balsamic Tomatoes salt & pepper to taste Saute the garlic in olive oil until lightly browned. Do this in a skillet large enough to hold the tomatoes later. Leave garlic in skillet. Place tomatoes, salt & pepper, basil and balsamic vinegar in a nonâÂÂreactive bowl and set aside for 10 minutes, stirring occassionally. Boil water for pasta. Just before you put the pasta in the water, drain tomatoes and reserve the juice that runs off. (I usually set my colander on a dinner plate). Put the angel hair pasta in the water to cook for the recommended amount of time. Heat your garlic skillet and toss drained tomatoes briefly JUST to heat. They should retain their shape. The pasta should finish cooking (usually no more than 5 minutes for angel hair) at the same time the tomatoes are ready. Toss the pasta and tomato mixture together and serve with freshly grated
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chopped fresh basil
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 123.1kcal
- % Daily Value *
- Total Fat 2.2g4%
- Saturated Fat 0.3g2%
- Cholesterol 0.0mg0%
- Sodium 23.9mg1%
- Total Carbohydrate 21.8g8%
- Dietary Fiber 2.8g12%
- Sugars 5.2g
- Protein 4.6g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
28ounce, angel, balsamic, boiling, chopped, garlic, hair, italian, main, minced, oil, olive, pasta, plum, roma, sauteed, sautéing, tablespoons, title, tomatoes