Scalloped Sweet Potatoes And Apples

Servings: 1 Difficulty: Intermediate
International-style savory and satisfying main that brings home-style flavor to your table
Scalloped Sweet Potatoes and Apples recipe image

Scalloped Sweet Potatoes And Apples

Difficulty: Intermediate
Servings: 1 Calories: 162.3

Description

This International main features Med Potato, sweet 1/2 c Brown sugar, Apple, sliced 4 tablespoon Butter, Salt 1 teaspoon Mace. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Boil sweet potatoes until tender.
  2. Slice in 1/4 inch pieces.
  3. Butter a baking dish and put a layer of sweet potatoes in bottom, then a layer of apples.
  4. Sprinkle with sugar, salt and mace, and dot with butter.
  5. Repeat until dish is filled, having the top layer of apples.
  6. Bake at 350-F about 50 minutes

Nutrition Facts

Servings 1


Amount Per Serving
Calories 162.3kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2447.4mg102%
Total Carbohydrate 38.1g13%
Dietary Fiber 5.5g22%
Sugars 10.2g
Protein 3.3g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, brown, butter, international, mace, main, med, potato, potatoes, salt, scalloped, scallops, sliced, sugar, sweet, sweet potato, tablespoon, teaspoon
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