Scallops A La Schaller

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Servings: 4 Difficulty: Intermediate
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
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This Mediterranean main features Bacon — cut in, Small sea scallops, Olive oil, Dry vermouth, Parsley — chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Scallops A La Schaller

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1267.2

Description

This Mediterranean main features Bacon -- cut in, Small sea scallops, Olive oil, Dry vermouth, Parsley -- chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salad greens Wrap 1 bacon piece around each scallop; if necessary, secure with wooden toothpick.
  2. Place wrapped scallops in baking dish.
  3. Combine olive oil, vermouth, parsley, garlic powder, pepper, onion powder and oregano in small bowl.
  4. Pour over scallops.
  5. Cover an Remove scallops from marinade.
  6. Arrange on broiler pan.
  7. Broil, 4 inches from heat, 7 to 10 minutes or until bacon is brown.
  8. Turn over and brown other side for about 5 minutes.
  9. Remove wooden toothpicks.
  10. Arrange on platter lined with greens.
  11. Garnish as desired

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1267.2kcal
% Daily Value *
Total Fat 81.5g126%
Saturated Fat 20.9g105%
Cholesterol 131.7mg44%
Sodium 3417.0mg143%
Total Carbohydrate 56.0g19%
Dietary Fiber 13.6g55%
Sugars 13.2g
Protein 77.8g156%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, black, broiling, chopped, cut, dry, garlic, main, mediterranean, oil, olive, onion, oregano, parsley, pepper, powder, scallops, schaller, sea, seafood
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