Scallops En Brochette

chefs-mate chefs-mate 0 Comments
Servings: 12 Difficulty: Beginner
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
Scallops en Brochette recipe image
Scallops en Brochette recipe image
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Scallops En Brochette

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 52.5

Description

This Mediterranean main features Baguette, Olive oil, Cloves; halved, Olive oil, Sea scallops with liquor. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 52.5kcal
% Daily Value *
Total Fat 1.5g3%
Saturated Fat 0.2g1%
Cholesterol 6.6mg3%
Sodium 108.8mg5%
Total Carbohydrate 6.5g3%
Dietary Fiber 0.4g2%
Sugars 1.2g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baguette, blending, brochette, broiling, cloves, fish, grilling, halved, liquor, main, mediterranean, oil, olive, scallops, sea, seafood, title
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