Scaollops In Sherry

Servings: 1 Difficulty: Intermediate
International-style refreshing and smooth beverage that brings home-style flavor to your table
Scaollops in Sherry recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International beverage features Bay scallops, Sweet sherry, Salt, Butter, melted. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Scaollops in Sherry recipe image
0 Add to Favorites

Scaollops In Sherry

Difficulty: Intermediate
Servings: 1 Calories: 322.0

Description

This International beverage features Bay scallops, Sweet sherry, Salt, Butter, melted. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 322.0kcal
% Daily Value *
Total Fat 21.4g33%
Saturated Fat 13.0g65%
Cholesterol 88.8mg30%
Sodium 1417.3mg60%
Total Carbohydrate 16.6g6%
Dietary Fiber 1.1g5%
Sugars 5.7g
Protein 14.9g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bay, beverage, breadcrumbs, broiling, butter, dry, fish, international, melted, salt, scallops, scaollops, sherry, sweet, title, white
Recipe Card powered by WP Delicious

Leave a Comment