This German dessert features Green beans — cut, Bacon — chopped, Shortening, Onions — sliced, Tomatoes — sliced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Schnitzel Beans
Description
This German dessert features Green beans -- cut, Bacon -- chopped, Shortening, Onions -- sliced, Tomatoes -- sliced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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ds Red pepper Fry bacon crisp; add remaining ingredients. Simmer for 1 hour. Add water as needed
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 233.3kcal
- % Daily Value *
- Total Fat 7.9g13%
- Saturated Fat 2.3g12%
- Cholesterol 3.4mg2%
- Sodium 5033.4mg210%
- Total Carbohydrate 36.2g13%
- Dietary Fiber 12.2g49%
- Sugars 17.7g
- Protein 11.0g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bacon, beans, chopped, cut, dessert, frying, german, green, hot, onions, salt, schnitzel, shortening, simmering, sliced, title, tomatoes, vegetables, water
