Scotch Teas

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Servings: 24 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Scotch Teas (C&h recipe image
Scotch Teas (C&h recipe image
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Scotch Teas

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 24 Calories: 414.3

Description

This International bread features Butter or margarine, C and H Brown Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. firmly packed 2 c Quick cooking rolled oats 1/4 ts Salt 1 ts Baking powder
  2. Combine butter and sugar in saucepan;
  3. cook and
  4. stir until butter melts.
  5. Remove from heat.
  6. Stir in remaining ingredients; mix well.
  7. Pour into greased 8-inch square pan.
  8. Bake in 350 degree oven 25 minutes.
  9. Cool; cut into 24 bars.

Nutrition Facts

Servings 24

Amount Per Serving
Calories 414.3kcal
% Daily Value *
Total Fat 20.7g32%
Saturated Fat 6.6g33%
Cholesterol 0.0mg0%
Sodium 347.1mg15%
Total Carbohydrate 59.1g20%
Dietary Fiber 0.0g0%
Sugars 58.8g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, brown, butter, campamph, international, margarine, scotch, sugar, teas, title, vegetarian
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