Sees-Fudge-Judi-Goodall

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Servings: 5 Difficulty: Beginner
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Indian-style sweet and satisfying dessert that brings home-style flavor to your table
See's Fudge (Judi Goodall recipe image
See's Fudge (Judi Goodall recipe image
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Sees-Fudge-Judi-Goodall

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 5 Calories: 7183.5

Description

This Indian dessert features Sugar, Can evaporated milk, Semi-sweet chocolate chips, Butter, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Boil sugar and milk for 7-10 minutes.
  2. In a BIG bowl, combine chocolate chips, butter, vanilla, and nuts.
  3. Pour boiled milk and sugar over them and stir.
  4. Spread out over a cookie sheet (more like 3 or 4!) and let it set.
  5. For peanut butter fudge, use peanut butter chips

Nutrition Facts

Servings 5

Amount Per Serving
Calories 7183.5kcal
% Daily Value *
Total Fat 373.8g576%
Saturated Fat 177.4g888%
Cholesterol 285.0mg95%
Sodium 880.0mg37%
Total Carbohydrate 860.3g287%
Dietary Fiber 53.5g214%
Sugars 792.3g
Protein 86.7g174%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chips, chocolate, dessert, evaporated, fudge, goodall, indian, judi, milk, nuts, optional, sees, semisweet, sugar, title, vanilla, vegetarian
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