Sesame Prawn Toasts

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Servings: 4 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Sesame Prawn Toasts recipe image
Sesame Prawn Toasts recipe image
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Sesame Prawn Toasts

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 38.8

Description

This International main features Shelled prawns, Haddock fillet, skinned, Eggs. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper 4 sl White bread,crust removed 4 tb Sesame seeds Oil for deep frying Watercress to
  2. garnish Toast the bread.
  3. Chop prawns, haddock, 1 egg, and salt and pepper to taste in processor until smooth.
  4. Spread evenly over toast.
  5. Beat other egg and
  6. brush over the fish mixture, then press down onto the sesame seeds until evenly coated.
  7. Deep fry each slice separately in hot oil for 2 minutes.
  8. Drain and cut into 8 to 12 fingers.
  9. Serve warm garnished with watercress

Nutrition Facts

Servings 4

Amount Per Serving
Calories 38.8kcal
% Daily Value *
Total Fat 2.8g5%
Saturated Fat 0.8g4%
Cholesterol 93.2mg32%
Sodium 31.0mg2%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.0g0%
Sugars 0.3g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, eggs, fillet, frying, haddock, international, main, prawn, prawns, sesame, shelled, shrimp, skinned, title, toasts, vegan
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