Sesame Water Crackers
Description
This International bread features All-purpose flour, Baking powder, Salt, Warm water, Vegetable oil. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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water 6 tb Sesame seed These crackers are excellent served with salad, soup, cheese or spreads.
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Makes about 4 dozen Preheat oven to 400 F (204&# 194;°C).
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Lightly grease two 14x17-inch baking sheets.
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Combine flour, baking powder and salt in large bowl.
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Stir in water and oil, mixing until smooth dough forms.
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Halve dough.
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Flatten 1 piece into large square directly on 1 prepared sheet.
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Cut into 2 3/4 x 3 1/4-inch pieces, leaving in place on baking sheet.
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Pierce all over with fork.
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Brush generously with egg white mixture.
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Sprinkle with half of sesame seed.
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Repeat with remianing half of dough.
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Bake until crackers are dry and golden, 10 to 12 minutes.
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Recut if necessary.
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Cool on racks.
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Store crackers in airtight container.
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Bon Appetit
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 630.5kcal
- % Daily Value *
- Total Fat 21.2g33%
- Saturated Fat 3.3g17%
- Cholesterol 0.0mg0%
- Sodium 2615.0mg109%
- Total Carbohydrate 95.0g32%
- Dietary Fiber 3.3g14%
- Sugars 0.4g
- Protein 12.3g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, blended, bread, crackers, flour, international, oil, powder, salt, sesame, tbs, title, vegan, vegetable, warm, water, white