Shoofly Pie

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Shoofly Pie recipe image
Shoofly Pie recipe image
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Shoofly Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 890.2

Description

This International dessert features Dark mnolasses, Poiling water, Salt, All-purpose flour, sifted. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Make sure the 9-inch pie crust is unbaked.
  2. Mix the first four ingredients.
  3. With hands, mix next three ingredients.
  4. Pour about 1/3 mollasses mixture into pie pan lined with pastry rolled 1/8 inch thick.
  5. Sprinkle with 1/3 of flour mixture.
  6. Continue alternating layers until all ingredients are used, ending with layer of flour.
  7. Bake in preheated moderate oven (375 deg.
  8. F.) for 35 minutes.
  9. Serve warm or cold

Nutrition Facts

Servings 6

Amount Per Serving
Calories 890.2kcal
% Daily Value *
Total Fat 30.2g47%
Saturated Fat 14.1g71%
Cholesterol 0.0mg0%
Sodium 2715.2mg114%
Total Carbohydrate 137.7g46%
Dietary Fiber 7.6g31%
Sugars 50.8g
Protein 13.1g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, brown, butter, crust, dark, dessert, firmly, flour, international, margarine, mnolasses, packed, pastry, pie, poiling, salt, shoofly, sifted, standard
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