Shrimp & Dill Sauce In Artichoke Cups

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Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Shrimp & Dill Sauce in Artichoke Cups recipe image
Shrimp & Dill Sauce in Artichoke Cups recipe image
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Shrimp & Dill Sauce In Artichoke Cups

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 47.0

Description

This International main features Lb. Each.. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 47.0kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 80.0mg4%
Total Carbohydrate 10.2g4%
Dietary Fiber 5.4g22%
Sugars 0.3g
Protein 3.3g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, artichoke, boiling, cups, dill, international, main, microwave, sauce, seafood, shrimp, title, vegan
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